Alberto Hoyos Lopera – Biography
Last update: March 30, 2026Executive profile
Alberto was General Manager at Compañía de Galletas Pozuelo, and Manager, International Business at Galletas Noel S.A. Alberto Hoyos Lopera joined Grupo Nutresa in 1993.
Alberto Hoyos Lopera is currentlyPresident of Biscuits, Pasta and Snacks Business at Grupo Nutresa - View - Grupo Nutresa org chart
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Education
Alberto Hoyos Lopera has a Master of Business Administration from EAFIT University and a Degree in Mechanical Engineer, from Universidad Pontificia Bolivariana.
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Company Colleagues
- At Grupo Nutresa, Alberto Hoyos Lopera has 21 colleagues including Jaime Bacal (CEO), Gabriel Gilinski (Chairman of the Board)…
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- In the Food industry, Alberto Hoyos Lopera has 21,062 colleagues in 1,448 companies located in 72 countries. 13,582 executive movements have been recorded in the last 12 months. Learn more about Food.
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