Doug Comings – Biography

Last update: February 9, 2026

Executive profile

Doug Comings joined Brinker in 1994. Doug served as Vice President of Domestic Franchise and Regional Vice President of Brinker and Franchised Chili's for Brinker.

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Education

Doug Comings has a Bachelor in Economics from Denison University in 1994 and a Master of Business Administration in International Business from Georgia State University in 1999.

They have also studied at Denison University :

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They have also studied at Georgia State University :

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  • In the Restaurants industry, Doug Comings has 13,338 colleagues in 628 companies located in 44 countries. 6,831 executive movements have been recorded in the last 12 months. Learn more about Restaurants.

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