Isabelle Esser – Biography

Last update: January 14, 2026

Executive profile

Isabelle was Chief Human Resources Officer at Barry Callebaut Group, and Executive Vice President, Research Development Foods at Unilever. Isabelle Esser joined Danone in 2022.

Isabelle Esser is currently
  • Chief Human Resources, Research & Innovation, Quality and Food Safety Officer at Danone - View - Danone org chart

  • Independent Non-Executive Director at Tate & Lyle - View - Tate & Lyle org chart

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Education

Isabelle Esser has a Degree in Civil Engineering from UCLouvain Catholic University of Louvain and a PhD in Chemistry from University of Birmingham.

They have also studied at University of Birmingham :

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The colleagues of Isabelle Esser

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  • In the Food industry, Isabelle Esser has 21,067 colleagues in 1,448 companies located in 72 countries. 13,614 executive movements have been recorded in the last 12 months. Learn more about Food.

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