Jean-Claude Plihon – Biography

Last update: April 7, 2026

Executive profile

Jean-Claude Plihon is currently

Director of Culinary and Food and Beverage Operations at Park Hyatt - View - Park Hyatt org chart



Create your alert
to follow the career of Jean-Claude Plihon.

More about Jean-Claude Plihon

The colleagues of Jean-Claude Plihon

Company Colleagues
Industry Colleagues
  • In the Hotels industry, Jean-Claude Plihon has 10,492 colleagues in 576 companies located in 57 countries. 5,048 executive movements have been recorded in the last 12 months. Learn more about Hotels.

Report an error
Update the org chart details of Jean-Claude Plihon.

Get in Touch

Here are a few tips for establishing great contacts.

Through the switchboard, call Park Hyatt at +1 402... and ask for Jean-Claude Plihon.

Share

The best decision-maker directory

Companies

Companies

Discover the organization charts of your favorite companies.

Executives

Executives

Spot the influential executives using our search tools.

Alerts

Alerts

Receive notifications when executive positions change.

Customers

Real-time

Fuel your company's success with our real-time data.