Melinda was Director, Human Resources Compliance at Miller's Ale House Restaurants, and Director, Human Resources at Olive Garden. Melinda Anderson joined Darden Restaurants in 2017. Melinda served as Director of Human Resources and Vice President of Human Resources for Darden Restaurants.
Melinda Anderson is currently Senior Vice President of Human Resources at Cheddar's Scratch Kitchen - View - Cheddar's Scratch Kitchen org chart
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Melinda Anderson has a Bachelor of Science in Business Administration and Management from University of Central Florida and a Master in Human Resources Management from Rollins College.
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They have also studied at Rollins College :
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