Norberto Chaclin – Biography
Last update: 16 days agoExecutive profile
Norberto was Region R&D Head, North America Beverages for Pepsico. Norberto Chaclin joined Mondelez International in 2018. Norberto served as Global Head Gum & Candy Research and Development and Senior Vice President, Research & Development, Global Biscuits and Regional Research & Development Partner for North America for Mondelez International.
Norberto Chaclin is currentlyExecutive Vice President and Chief Research and Development Officer at Mondelez International - View - Mondelez International org chart
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Education
Norberto Chaclin has a Bachelor of Science in Chemical Engineering from Texas aandm University in 1999 and a Master of Business Administration in Marketing and Finance from SMU Cox School of Business in 2005.
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Company Colleagues
- At Mondelez International, Norberto Chaclin has 204 colleagues including Dirk Van de Put (Chairman & CEO), Patrick Siewert (Director)…
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- In the Food industry, Norberto Chaclin has 21,063 colleagues in 1,448 companies located in 72 countries. 13,614 executive movements have been recorded in the last 12 months. Learn more about Food.
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