Patrick Kalotis – Biography

Last update: March 24, 2026

Executive profile

Patrick was Chief Executive Officer, Naked and Emerging Brands Division at Tropicana Brands Group, and President and General Manager Global Juice Division at Pepsico. Patrick Kalotis joined Ingredion in 2025.

Patrick Kalotis is currently

Executive Vice President, Global Texture and Healthful Solutions at Ingredion - View - Ingredion org chart



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Education

In 1996, Patrick Kalotis completed a Masters, Engineering and Business Studies at University of Warwick.

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  • In the Food industry, Patrick Kalotis has 21,070 colleagues in 1,449 companies located in 72 countries. 13,614 executive movements have been recorded in the last 12 months. Learn more about Food.

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Through the switchboard, call Ingredion at +1 708... and ask for Patrick Kalotis.

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