Biography of Thomas Dritsas
Last update: March 27, 2024Career
Thomas was Executive Chef for Buckhead Life Restaurant Group. Thomas Dritsas joined L Catterton in 1999. Thomas served as Corporate Executive Chef at L Catterton.
Thomas Dritsas is currently Vice President of Culinary and Corporate Executive Chef at Del Frisco's Restaurant - View - Del Frisco's Restaurant org chart
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Education
In 1993, Thomas Dritsas completed a Culinary Arts degree at Culinary Institute of America.
They have also studied at Culinary Institute of America :
- Heather Gardea - El Pollo Loco
- Cornelius Gallagher - Celebrity Cruises
- Zachary Hellmann - True Food Kitchen
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- At Del Frisco's Restaurant, Thomas Dritsas has 10 colleagues including William Lamar (Director), Pauline Brown (Director)…
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- In the Restaurants industry, Thomas Dritsas has 10,539 colleagues in 661 companies located in 43 countries. 6,712 executive movements have been recorded in the last 12 months. Learn more about Restaurants.
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